GLUTEN FREE BLUEBERRY BANANA MUFFIN RECIPE
GLUTEN FREE BLUEBERRY BANANA MUFFINS
RECIPE
DRY INGREDIENTS
1 1/4 Cup Gluten Free Flour
2 Tsp Baking Powder
3/4 Tsp Salt
1/2 Tsp Nutmeg
3/4 Tsp Cinnamon
WET INGREDIENTS
2 Eggs
3/4 Cup Sugar
1 Tsp Vanilla
3 Overripe Bananas
1 1/4 Cup Fresh Blueberries
1/4 Cup Coconut Oil
1/2 Cup Olive Oil (or Vegetable Oil)
Bake at 350 F for 20 - 25 minutes. Use tooth pick to check the centre of the muffins to see if they are ready. Share with your friends and family.
RECIPE
DRY INGREDIENTS
1 1/4 Cup Gluten Free Flour
2 Tsp Baking Powder
3/4 Tsp Salt
1/2 Tsp Nutmeg
3/4 Tsp Cinnamon
WET INGREDIENTS
2 Eggs
3/4 Cup Sugar
1 Tsp Vanilla
3 Overripe Bananas
1 1/4 Cup Fresh Blueberries
1/4 Cup Coconut Oil
1/2 Cup Olive Oil (or Vegetable Oil)
Bake at 350 F for 20 - 25 minutes. Use tooth pick to check the centre of the muffins to see if they are ready. Share with your friends and family.
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